Bring a bold, savory kick to your table with our artisanal Jalapeño & Cheddar Sourdough, expertly baked in a traditional loaf pan for the ultimate sandwich slice.
​Every loaf starts with our naturally fermented, long-fermented sourdough base, delivering that signature tangy flavor and a beautifully tender crumb. We fold in generous pockets of sharp cheddar cheese that melt into golden, crispy pockets along the crust, paired with just the right amount of diced jalapeños for a warm, flavorful heat without overpowering spice.
​Why You’ll Love It:
​1) The Perfect Sandwich Cut: Baked in a standard loaf pan, you get uniform, sturdy slices that are ideal for upgrading your grilled cheese, paninis, or everyday toast.
​2) Cheesy Crust: As it bakes, the cheddar that bubbles up against the pan creates a deliciously crisp, savory cheese crust.
​3) Balanced Heat: Fresh jalapeños provide a vibrant, clean flavor kick that complements the rich, creamy sharpness of the cheese and the earthy depth of the sourdough.

​Grab a loaf for your next family dinner, or pair it with soup for the ultimate comfort-food combination!